Recipe – Joly’s Matzah balls

Jody and I worked on perfecting this recipe, hence the name “Joly”… [xrr rating=5/5] INGREDIENTS: Dry Ingredients 1 cup “regular” Matzah Meal ¼ cup Whole Wheat Matzah Meal ½ tsp of black pepper [freshly ground] ½ tsp of “4 seasons peper corns” [freshly ground] ½ tsp nutmeg [freshly ground] Consume mix ¼ cup of boiling… Continue reading Recipe – Joly’s Matzah balls